Survivalist Pro
Photo: The Lazy Artist Gallery
As well as offering independence, a connection to nature, and a sense of community, off-grid life is a way of living much more sustainably. Some off-gridders generate their own electricity, collect their own water and grow their own food. Others live with some modern comforts but eschew others.
Include the following items in each Go Bag: Food – 3-day supply. Warmth/Shelter – Emergency blanket, 3 12-hour body warmers, poncho. Medical...
Read More »
A dead end, also known as a cul-de-sac (/ˈkʌldəsæk, ˈkʊl-/, from French for 'bag-bottom'), no through road or no exit road, is a street with only...
Read More »Two years ago, Kirsty Tizard’s morning routine was exactly that: a routine. Every day she trekked up the road, checked into work at her café, spoke to the same people and completed the same tasks as the day before. On paper, Kirsty was ticking all the boxes of affluent middle-class existence – as a café owner her work-life was something many dream of. But just below the surface she felt restless with the repetition. She and her husband had always been staunch believers in sustainability, and the idea of doing something radically different had been hanging between them for some 10 years, like an unfinished conversation. The ball finally dropped when, in April 2017, a close relative the same age as Kirsty passed away, prompting a moment of deep reckoning for the two. “I got an intense sense that life was short, that I should do with it what really mattered, and fast,” she says. So goodbye café it was. The pair quit their jobs, uprooted their four kids and left a comfy house in Devon behind to move 60 miles away into a wonky woodland cabin – and a brand new existence. Tinkers Bubble is a 14-member-strong community of like-minded people in Somerset, England who have decided to untangle themselves from the bondages of modern life to pursue a simpler existence. Kirsty’s new morning routine goes like this: wake up with the sun, head down the hill, milk the cows, followed by communal breakfast complete with gas-heated tea, freshly harvested vegetables and eggs laid that morning. The rest of the day she spends weeding and tending to the flock while others around her cut wood, maintain homes and cook. When she washes, it is usually in the nearby lake. Kirsty is part of a movement quietly spreading throughout Europe and the United States: the off-gridders. People who have, for whatever reason, decided to live off the radar, away from supermarkets, power bills and traffic jams, closer to nature and their own sustainable power solutions.
10 Simple Dinner Ideas for Healthy Eating in Real Life Stuffed sweet potatoes. Sweet potatoes are loaded with beneficial nutrients like beta...
Read More »
Good answers to the question 'what motivates you? ' meeting deadlines, targets or goals. mentoring and coaching others. learning new things. coming...
Read More »
9 Sunday Dinners That You Can Repurpose All Week Long Creamy Lemon and Herb Pot Roasted Chicken. ... Better Broccoli Casserole. ... Blackened Fish...
Read More »
Purple's elite status stems from the rarity and cost of the dye originally used to produce it. Purple fabric used to be so outrageously expensive...
Read More »
Salting was the most common way to preserve virtually any type of meat or fish, as it drew out the moisture and killed the bacteria. Vegetables...
Read More »
*Never keep your bread in the fridge. The starch molecules in bread recrystallize very quickly at cool temperatures, and causes the bread to stale...
Read More »